Galliano Espresso
STRONG • INTENSE • COFFEE
Galliano Espresso is not a coffee liqueur, but a unique espresso liqueur with a more concentrated coffee palate similar to a real espresso. Made from two varieties of dark roasted coffee beans: 55% Arabica beans from Colombia and Brazil, and 45% Robusta beans from India and Kenya. The Arabica beans give a chocolaty, creamy and delicate top note, while the Robusta contributes body and bitter flavours. For the deepest and most intense coffee aroma available.
Taste
The full-flavoured palate of Galliano Espresso is very close to that of a strong caffè corretto with dark chocolate covered and heavily roasted coffee beans. The oily espresso finish has an almost pepperminty freshness.
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Appearance: Clear, virtually opaque, extremely dark brown.
Aroma: Bitter chocolate and thick espresso coffee with burnt toast and liquorice.
Taste: Full-flavoured, strong caffè corretto with dark chocolate covered heavily roasted coffee beans, notes of coal dust, brazil nuts and burnt nut shells.
Aftertaste: Oily espresso, roasted nuts with lingering peppermint-like freshness.
What other say
Voornaam Achternaam
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Quis ipsum suspendisse ultrices gravida. Risus commodo viverra maecenas accumsan lacus vel facilisis.
Voornaam Achternaam
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Quis ipsum suspendisse ultrices gravida. Risus commodo viverra maecenas accumsan lacus vel facilisis.
Voornaam Achternaam
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Quis ipsum suspendisse ultrices gravida. Risus commodo viverra maecenas accumsan lacus vel facilisis.